Apple-Rice Salad

8 ingredients
6 steps

Ingredients

  • 1 medium sweet apple
  • 3 stalks celery, cut fine
  • 1 medium carrot, grated
  • 1 Tbsp. raisins
  • 1 can corn, drained
  • 2 c. cooked rice, allowed to cool
  • 3 to 4 Tbsp. mayonnaise
  • pinch of paprika

Directions

  1. 1
    Cut apple and celery into small pieces.
  2. 2
    Add carrot, raisins and corn.
  3. 3
    When rice has cooled, add a little at a time so that rice is evenly distributed.
  4. 4
    About an hour before you want to use it, mix with 3 to 4 tablespoons of mayonnaise.
  5. 5
    Top with a pinch of paprika.
  6. 6
    Serves 4.

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