Apple Rings

8 ingredients
9 steps

Ingredients

  • 1 1/2 c. self-rising flour
  • 2 to 3 Tbsp. shortening
  • 1/2 c. milk
  • 2 c. chopped apples
  • 1 c. white sugar
  • 1 c. brown sugar
  • 2 c. water
  • 1/2 stick margarine

Directions

  1. 1
    Mix flour, shortening and milk.
  2. 2
    Roll out on a floured surface.
  3. 3
    Sprinkle dough with cinnamon or spice.
  4. 4
    Spread apples on dough.
  5. 5
    Roll and slice.
  6. 6
    Place in baking dish.
  7. 7
    In saucepan, melt margarine.
  8. 8
    Add sugars and water; bring to boil.
  9. 9
    Pour over rolls. Bake until brown.

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