Apple Salad

6 ingredients
7 steps

Ingredients

  • apples, as many as is needed for serving
  • 1/3 c. vinegar
  • 1/2 c. milk
  • 3 eggs, beaten well
  • 2 Tbsp. flour
  • 1/2 stick butter

Directions

  1. 1
    Bring vinegar to a boil.
  2. 2
    Add sugar and flour.
  3. 3
    Mix and add butter and milk.
  4. 4
    Add beaten eggs a little at a time, stir.
  5. 5
    Cook over low heat until thickened.
  6. 6
    Let cool.
  7. 7
    Keep in refrigerator. Pour over apples when serving.

Products Matching These Ingredients

serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

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Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

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Dried Honey Crisp Apples

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Instant oatmeal, apples & cinnamon

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Many Clove Garlic Cooking & Simmer Sauce

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