Apple Salad

8 ingredients
1 steps

Ingredients

  • 1 (8 oz.) can crushed pineapple with juice
  • 1/2 c. sugar
  • 1 egg
  • 1 Tbsp. flour
  • 2 Tbsp. cider vinegar
  • 4 c. chopped Granny Smith apples
  • 1 c. salted dry roasted peanuts, chopped
  • 8 oz. Cool Whip, thawed

Directions

  1. 1
    Boil together crushed pineapple with juice, sugar, egg, flour and cider vinegar. Refrigerate overnight. Mix with chopped apples, chopped peanuts and Cool Whip, thawed. Makes 10 servings.

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