Apple Salad

7 ingredients
7 steps

Ingredients

  • 1 (20 oz.) can undrained pineapple
  • 2/3 c. sugar
  • 1 pkg. lemon jello (3 oz.)
  • 1 pkg. cream cheese (8 oz.)
  • 1 c. diced apples
  • 1/2 c. nuts
  • 1 c. Cool Whip

Directions

  1. 1
    Bring to a boil pineapple and sugar.
  2. 2
    Add jello.
  3. 3
    Remove from heat; add cream cheese, Cool Whip and nuts.
  4. 4
    Mix until well blended.
  5. 5
    Pour into 9-inch pan.
  6. 6
    Chill until firm.
  7. 7
    Cut in squares and serve on lettuce leaves.

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