Apple Sausage Dressing

9 ingredients
5 steps

Ingredients

  • 2 c. pork sausage
  • 2 c. diced apples
  • 2 c. cracker crumbs
  • 2 c. white bread
  • 2 c. chicken broth
  • 1 medium size onion
  • 3 Tbsp. sage
  • 3 ribs celery
  • 2 c. corn bread

Directions

  1. 1
    Dice celery and onion; cook in chicken broth until done.
  2. 2
    Mix sausage, apples, cracker crumbs and crumbled corn bread.
  3. 3
    Add the onion and celery.
  4. 4
    Add the sage the last thing to suit your taste. I bake this separately at 400°.
  5. 5
    I make gravy and put some on top of dressing when it is served.

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