Apple Scones

8 ingredients
2 steps

Ingredients

  • 2 c. baking mix
  • 1/2 c. chopped and peeled apples
  • 3 Tbsp. brown sugar
  • 3/4 tsp. ginger
  • 1/4 c. plus 1 Tbsp. milk
  • 1 egg or 2 egg whites
  • milk
  • sugar

Directions

  1. 1
    Heat oven to 425°. Grease cookie sheet. Mix baking mix, apple, brown sugar, ginger, milk and egg until dough forms.
  2. 2
    Do not overmix. Pour onto surface dusted with baking mix; roll in baking mix to coat. Shape into a ball; knead 10 times. Place dough onto cookie sheet and pat into 8-inch circle. Brush with milk. Sprinkle with sugar. Cut into 8 wedges. Bake 12 to 14 minutes until golden brown. Serve warm.

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