Apple Slices

Directions

1. 1
   Sift flour and salt; cut in shortening.
2. 2
   Beat egg yolks, lemon juice and water together and add gradually to dry ingredients. Stir until flour is moistened, then divide into two parts.
3. 3
   Roll dough as pie crust and line 7 x 12-inch pan.
4. 4
   Fill with Apple Mixture.
5. 5
   Roll second portion of dough to fit top and press edges of top and bottom together.
6. 6
   Bake at 350° for 45 minutes or until apples are done.
7. 7
   When cool, slices may be iced with thin confectioners frosting.