Apple Squares

Directions

1. 1
   Mix flour, shortening and salt together.
2. 2
   Beat egg yolks, lemon juice and water together and add to flour mixture.
3. 3
   Divide mixture in half.
4. 4
   Roll out first half like pie crust and place in large 10 x 15-inch pan.
5. 5
   Cover crust with a layer of fresh sliced apples.
6. 6
   Sprinkle apples with mixture of 2 tablespoons flour and 3/4 cup sugar.
7. 7
   Roll out second half of dough mixture and place on top of apples.
8. 8
   Bake at 450° for 45 to 50 minutes.