Apple Streudel

10 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1 tsp. salt
  • 2/3 c. shortening
  • 5 to 6 Tbsp. water
  • 1 stick margarine
  • 1 c. sugar
  • 3 Tbsp. flour
  • 3 lb. apples
  • 1/2 tsp. salt
  • 1 tsp. cinnamon

Directions

  1. 1
    Cut margarine in pieces over apples.
  2. 2
    Sprinkle with sugar, flour and cinnamon mixture.
  3. 3
    Put on top crust.
  4. 4
    Bake at 425° for 20 minutes.
  5. 5
    Reduce heat to 350° and bake for 30 minutes more. Mix powdered sugar and milk to make a paste.
  6. 6
    Spread over streudel while hot.

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