Apple Stuffed Chicken Breasts
11 ingredients
6 steps
Ingredients
- 4 chicken cutlets
- 1/2 c. finely chopped celery
- 1/2 c. finely chopped apples
- 4 Tbsp. butter
- 1/2 c. bread crumbs
- 1/8 tsp. cinnamon
- nutmeg
- 2 Tbsp. parsley
- salt and pepper to taste
- 2 Tbsp. sherry
- 1/2 c. chicken broth
Directions
-
1Saute celery and apples in 2 tablespoons butter for 5 minutes. Stir in crumbs and spices.
-
2Place mix on chicken and roll up. Heat 2 tablespoons butter.
-
3Brown chicken all over.
-
4Add sherry and broth.
-
5Simmer 10 minutes.
-
6Pour sauce over chicken and serve.
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