Apple Stuffing

9 ingredients
6 steps

Ingredients

  • 6 slices white bread, torn into small pieces
  • 3 apples, peel and cut fine (Don't use Delicious apples)
  • 1/2 teaspoon dried sage
  • 3/4 teaspoon salt
  • 1 dash pepper
  • 1/2 cup margarine
  • 1 medium onion, chopped fine
  • 1/2 cup milk
  • 1 egg, beaten

Directions

  1. 1
    Mix bread through pepper in a bowl and set aside.
  2. 2
    Melt margarine over stovetop and add chopped onion.
  3. 3
    Simmer a few minutes.
  4. 4
    Remove from stove and add milk and egg.
  5. 5
    Pour this mixture over dry ingredients and mix well.
  6. 6
    Bake in greased casserole pan at 375 degrees for 30-45 minutes.

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