Apple Tapioca

7 ingredients
6 steps

Ingredients

  • 12 cup minute tapioca
  • 1 teaspoon salt
  • 3 cups apples, pared, cored, sliced
  • 1 cup brown sugar
  • 2 teaspoons lemon juice
  • 13 teaspoon nutmeg
  • 34 teaspoon cinnamon

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Cook the tapioca and salt in 4 cups of water in a double boiler for 15 - 20 minutes or until the tapioca is clear.
  3. 3
    Put the apples into a well greased baking dish.
  4. 4
    Cover with sugar, mixed with spices, and the lemon juice.
  5. 5
    Pour the tapioca mixture onto the apple mixture.
  6. 6
    Bake in oven for 45 minutes.

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