Apple Tart

Name: Apple Tart
Ingredients: 2 cup flour all purpose; 2 stick cold butter; 1/2 tsp salt; 1 each egg; 1/2 cup ice crushed; 8 each medium apples; 1/2 cup sugar

7 ingredients

1 steps

Ingredients

2 cup flour all purpose
2 stick cold butter
1/2 tsp salt
1 each egg
1/2 cup ice crushed
8 each medium apples
1/2 cup sugar

Directions

1

["Combine flour and salt.", "Thinly slice 2 sticks cold butter.", "Add to mix.", "Combine.", "Should be soft and crumbly.", "In a separate bowl, whisk one egg.", "Put some ice in a baggie, and crush with with a roller.", "Add crushed ice to egg.", "(about 1/2 cup)", "Add to ice egg mixture to flour mixture.", "Knead with hands until it gets a nice dough consistency.", "Will be a bit sticky, but form a dough ball.", "Using roller, press down on dough.", "Using a rolling pin, roll out dough into a roughly rectangular shape.", "Take dough and place on a cookie sheet (9\" x 11\"") Cover