Apple Tea Recipe

Directions

1. 1
   Place the apple slices, cinnamon, cloves and water in a saucepan and bring to a boil.
2. 2
   Reduce the heat and simmer 15 min.
3. 3
   Sweeten with honey or possibly sugar, and strain into tea glasses, pushing gently on the apples to remove all the liquid.
4. 4
   This recipe yields 4 to 6 servings.