Apple Torte

Directions

1. 1
   Combine apples and nuts in bowl.
2. 2
   Combine flour, sugar, soda and salt; mix well.
3. 3
   Blend dry ingredients to apple mixture. Combine eggs, margarine and vanilla in small bowl.
4. 4
   Mix well.
5. 5
   Add liquid mixture to apple mixture.
6. 6
   Blend until moistened.
7. 7
   Batter will be stiff.
8. 8
   Spread in pan.
9. 9
   Bake at 350° for 45 to 50 minutes in 9 x 13-inch pan.