Apple Torte

8 ingredients
7 steps

Ingredients

  • 2/3 c. sifted flour
  • 1 tsp. salt
  • 1 c. sugar
  • 2 c. diced apples
  • 3 tsp. baking powder
  • 2 eggs
  • 1 tsp. vanilla
  • 1/2 c. chopped nuts

Directions

  1. 1
    Sift dry ingredients together and set aside.
  2. 2
    Beat eggs.
  3. 3
    Add sugar and vanilla; mix well.
  4. 4
    Fold in dry ingredients, apples and nuts.
  5. 5
    Turn into well-greased and floured 8-inch square pan.
  6. 6
    Bake 40 to 45 minutes in a 350° oven.
  7. 7
    Serve with ice cream.

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