Apple Walnut Dill Salad

Ingredients

• Salad
• 4 cups apples, medium diced (Braeburn or Granny Smith)
• 2 cups chopped walnuts, toasted
• 1/4 cup fresh dill
• 3/4 cup celery, thinly sliced
• 1 cup green grape, halved
• Dressing
• 1/4 cup rice wine vinegar (or apple cider vinegar)
• 1/4 cup walnut oil
• 1/4 cup plain low-fat yogurt
• 2 teaspoons Grey Poupon mustard
• 1 1/2 tablespoons orange juice
• 1/2 orange, zest of
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper