Apple Walnut Salad

Name: Apple Walnut Salad
Ingredients: 4 cups apples, coarsely diced; 1 cup english walnut halves, toasted; 1 lemon, juice of; 1 teaspoon finely grated fresh lemon zest (optional); 2 teaspoons mayonnaise; 1/4 cup mint leaf, loosely packed and torn; 1 tablespoon honey, to taste

7 ingredients

3 steps

Ingredients

4 cups apples, coarsely diced
1 cup english walnut halves, toasted
1 lemon, juice of
1 teaspoon finely grated fresh lemon zest (optional)
2 teaspoons mayonnaise
1/4 cup mint leaf, loosely packed and torn
1 tablespoon honey, to taste

Directions

1

Mix together apples, lemon juice (and zest if using), mint leaves and walnuts.
2

In a separate bowl, mix mayonnaise and honey, then pour over apple mixture and toss.
3

Refrigerate for 1 hour, then remove. Serve cold or at room temperature. Garnish with mint sprigs.