Apple Yam Casserole

10 ingredients
5 steps

Ingredients

  • 3 sweet potatoes, peeled and cubed
  • 2 Granny Smith apples - peeled, cored and sliced
  • 1/2 cup packed brown sugar
  • 1/2 cup water
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup raisins
  • 2 tablespoons butter
  • 1/4 teaspoon salt
  • 3 tablespoons all-purpose flour
  • 3 slices lemon, thinly sliced

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2 quart casserole dish.
  2. 2
    In the casserole dish, alternately layer the sweet potatoes and apples.
  3. 3
    In a medium saucepan over medium heat, mix together brown sugar, 1/3 cup water, cinnamon, raisins, butter and salt. Cook 5 minutes.
  4. 4
    In a small bowl, stir together remaining water and flour. Combine with the brown sugar mixture. Pour over the sweet potatoes and apples. Place the lemon slices on top.
  5. 5
    Bake covered in the preheated oven 20 minutes. Uncover and continue baking 20 minutes, or until the sweet potatoes and apples are tender.

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