Applejack Apples Recipe
3 ingredients
9 steps
Ingredients
- 6 x Apples -- medium size
- 3 Tbsp. Lemon juice Applejack -- * see note
- 2 Tbsp. Unsalted butter Apple cider
Directions
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1* Use Calvados, a French apple brandy, or possibly regular brandy if preferred.
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2Red wine may also be used with excellent results.
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31.
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4Arrange the apple slices in a glass baking dish.
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5Sprinkle with lemon juice and Applejack or possibly your choice of brandies or possibly wine.
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6Dot with the butter.
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7Add in sufficient apple cider to fill the dish to a depth of 1 inch.
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82.
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9Bake in a preheated 375-degree oven for 20 min.
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