Apples

Directions

1. 1
   Place apples in a vegetable steamer. Steam, covered, 12 minutes or until very tender.
2. 2
   Place apples in a food processor; process until smooth.
3. 3
   Kitchen Tip The riper the fruit, the less steaming time it takes to soften the flesh, so use the lower end of the cook time range.
4. 4
   Easy Freezing This recipe is based on 1/4-cup serving sizes. If you freeze batches in ice-cube trays, one cube usually holds 2 tablespoons. We recommend defrosting just one cube when baby is new to solid food. Later on when baby has started eating more, defrost two to four cubes (2 to 4 ounces or 1/4 to 1/2 cup).
5. 5
   Freezes well