Applesauce

3 ingredients
6 steps

Ingredients

  • 3 c. peeled, sliced apples
  • 1/4 c. water
  • 1/2 c. sugar

Directions

  1. 1
    Place fruit and water in a 1 1/2 to 2-quart casserole dish. Cover.
  2. 2
    Microwave at High for 5 to 9 1/2 minutes, stirring after half the time, until fruit starts to turn transparent.
  3. 3
    Stir in sugar.
  4. 4
    Let stand, covered, for 2 to 3 minutes.
  5. 5
    Stir before serving.
  6. 6
    Puree, if desired.

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