Applesauce

Directions

1. 1
   Cut,
2. 2
   core
3. 3
   and quarter apples;
4. 4
   add water.
5. 5
   Bring to a boil; simmer
6. 6
   for
7. 7
   1/2
8. 8
   hour.
9. 9
   Drain water, but reserve. Put apples through
10. 10
    colander; add water to attain desired consistency.
11. 11
    Add sugar
12. 12
    and cinnamon as desired.
13. 13
    Fill clean jars; seal with hot water bath for 20 minutes. Remove and cool.