Applesauce

5 ingredients
1 steps

Ingredients

  • 1 qt. apples, peeled and sliced
  • 1 c. water
  • 1/2 c. sugar
  • 1 tsp. lemon juice
  • cinnamon (optional)

Directions

  1. 1
    Put all ingredients in a sauce pan and cook until tender. Mash with a potato masher or an electric mixer until smooth. Put apple sauce in air tight container and place in refrigerator to cool. Top with cinnamon and enjoy.

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