Applesauce

6 ingredients
4 steps

Ingredients

  • 4 apples, cut in chunks
  • 1/3 c. raisins
  • 1/4 c. chopped almonds
  • 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 c. water

Directions

  1. 1
    Place all ingredients in a saucepan.
  2. 2
    Cover; bring to a boil. Reduce to low and simmer until apples are tender, stirring occasionally.
  3. 3
    Serve warm or cold.
  4. 4
    Makes four servings.

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