Applesauce

4 ingredients
5 steps

Ingredients

  • 4 apples
  • 1 -2 slice orange peel
  • 14 cup sugar
  • cinnamon

Directions

  1. 1
    Pare and quarter apples.
  2. 2
    Put in saucepan with orange peel and cover partly.
  3. 3
    Cook until soft.
  4. 4
    Add sugar and continue cooking until sugar dissolves.
  5. 5
    Remove orange peel and serve with cinnamon.

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