Applesauce

Directions

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   1.
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   Add all ingredients to a pan.
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   2.
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   Bring to a boil and then turn down to a simmer, stirring frequently - for about 20 minutes - or until mushy.
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   3.
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   Remove from heat and use a stick blender or potato masher to smash into desired consistency.
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   4.
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   Serve warm or cold!
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   5.
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    Also delicious when made with pears, or both apples and pears.
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    Make sure to reduce the liquid added when using pears due to their higher moisture content.