Applesauce Cake

11 ingredients
8 steps

Ingredients

  • 3 c. applesauce
  • 1 c. margarine
  • 3 tsp. soda
  • 1 c. white sugar
  • 1/2 c. brown sugar
  • 4 c. all-purpose flour
  • 1 (1 lb.) box dark seedless raisins
  • 1 1/2 c. chopped pecans
  • 2 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1 tsp. nutmeg

Directions

  1. 1
    Heat applesauce, margarine and soda.
  2. 2
    Remove from stove and pour into large bowl.
  3. 3
    Add sugar, spices and flour.
  4. 4
    Beat with mixer at medium speed, gradually adding flour.
  5. 5
    Stir in raisins and nuts.
  6. 6
    Pour into greased and floured Bundt pan.
  7. 7
    Bake 2 hours at 300°.
  8. 8
    Cool in pan 20 minutes, remove and place on rack to finish cooling.

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