Applesauce Cake

Name: Applesauce Cake
Ingredients: 2/3 c. oil; 1 c. sugar; 1 c. raisins; 1 c. nuts, chopped; 2 c. flour; 1 1/2 c. unsweetened applesauce; 2 tsp. baking soda; 1 tsp. cinnamon; 1/4 tsp. salt; 1/2 tsp. cloves; 1/2 tsp. nutmeg

11 ingredients

7 steps

Ingredients

2/3 c. oil
1 c. sugar
1 c. raisins
1 c. nuts, chopped
2 c. flour
1 1/2 c. unsweetened applesauce
2 tsp. baking soda
1 tsp. cinnamon
1/4 tsp. salt
1/2 tsp. cloves
1/2 tsp. nutmeg

Directions

1

Mix first four ingredients (be sure to mix thoroughly).
2

Sift together flour, spices and salt.
3

Add to oil mixture.
4

Mix well. Heat applesauce to boiling point.
5

Mix in baking soda.
6

Add to oil and flour mixture.
7

It can be baked in two layer pans and put together with icing or baked in a 9 x 9-inch baking pan or dish. Bake at 350° for 25 to 30 minutes until toothpick comes out clean.