Applesauce Cake

14 ingredients
7 steps

Ingredients

  • 2 1/2 c. flour
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. baking powder
  • 1/2 tsp. cloves
  • 1 1/2 c. canned applesauce
  • 1/2 c. shortening (Crisco)
  • 1 c. raisins (optional)
  • 2 c. sugar
  • 1 1/2 tsp. salt
  • 3/4 tsp. cinnamon
  • 1/2 tsp. allspice
  • 1/2 c. water
  • 2 eggs
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease and flour baking pan, 13 x 9-inch, or 2 round, or paper-lined cupcake tins.
  3. 3
    Measure all ingredients into a large mixer bowl.
  4. 4
    Blend 1/2 minute on low speed, scraping bowl constantly.
  5. 5
    Beat 3 minutes on high speed.
  6. 6
    Pour into pan(s). Bake oblong pan 60 to 65 minutes and layers for 50 to 55 minutes, or until a wooden pick inserted in center comes out clean.
  7. 7
    Cool and frost.

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