Applesauce Cake

Name: Applesauce Cake
Ingredients: 1/2 c. margarine; 1/2 c. brown sugar; 1/2 c. white sugar; 2 eggs; 2 c. flour; 1 tsp. salt; 1 tsp. baking soda; 1 tsp. baking powder; 1 tsp. cinnamon; 1/2 tsp. nutmeg; 1/4 tsp. cloves; 1 1/2 c. applesauce; 1/2 c. chopped nuts; 1/2 c. raisins

14 ingredients

6 steps

Ingredients

1/2 c. margarine
1/2 c. brown sugar
1/2 c. white sugar
2 eggs
2 c. flour
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. cloves
1 1/2 c. applesauce
1/2 c. chopped nuts
1/2 c. raisins

Directions

1

Cream margarine and sugar until fluffy.
2

Add eggs; beat well. Sift together the flour, salt, soda, baking powder and spices. Add to creamed mixture, alternating with the applesauce.
3

Beat well after each addition.
4

Stir in nuts and raisins.
5

Spread batter into a greased 13 x 9 x 2-inch pan.
6

Bake at 350° for 35 to 40 minutes.