Applesauce Cake

Name: Applesauce Cake
Ingredients: 1/2 c. butter or oleo; 2 c. sugar; 2 eggs; 2 1/2 c. sifted flour; 1 1/2 tsp. soda; 1 tsp. salt; 1 tsp. cinnamon; 1/2 tsp. nutmeg; 1/4 tsp. allspice; 1 1/2 c. applesauce; 1/2 c. raisins; 1/2 c. chopped pecans

12 ingredients

6 steps

Ingredients

1/2 c. butter or oleo
2 c. sugar
2 eggs
2 1/2 c. sifted flour
1 1/2 tsp. soda
1 tsp. salt
1 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. allspice
1 1/2 c. applesauce
1/2 c. raisins
1/2 c. chopped pecans

Directions

1

Cream butter; gradually add sugar, creaming until light.
2

Add eggs, beating well after each.
3

Sift together dry ingredients. Add alternately to creamed mixture with applesauce.
4

Stir in raisins and nuts.
5

Turn batter into greased and lightly floured 13 x 9 x 2-inch pan.
6

Bake at 350° about 45 minutes or until done. Cool in pan.