Applesauce Cocoa Cookies

Name: Applesauce Cocoa Cookies
Ingredients: 1/2 cup shortening; 1 egg, beaten; 1/3 cup unsweetened cocoa powder; 1/2 teaspoon salt; 1/4 cup water; 1 teaspoon baking powder; 1/3 cup granulated artificial sweetener; 2 cups cake flour; 1/2 teaspoon ground cinnamon; 1/2 teaspoon baking soda; 1 cup unsweetened applesauce

11 ingredients

4 steps

Ingredients

1/2 cup shortening
1 egg, beaten
1/3 cup unsweetened cocoa powder
1/2 teaspoon salt
1/4 cup water
1 teaspoon baking powder
1/3 cup granulated artificial sweetener
2 cups cake flour
1/2 teaspoon ground cinnamon
1/2 teaspoon baking soda
1 cup unsweetened applesauce

Directions

1

Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
2

Cream together shortening and sugar replacement. Add egg and blend well.
3

Sift all dry ingredients together and add alternately with applesauce and water to creamed mixture. Be sure to add flour first and last.
4

Drop by teaspoonfuls onto greased cookie sheets. Bake at 375 degrees F for 12-15 minutes.