Applesauce Cupcakes

11 ingredients
9 steps

Ingredients

  • 1/2 c. chopped raisins
  • 1/2 c. chopped nuts
  • 2 c. sifted flour
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. cloves
  • 5 Tbsp. oleo
  • 1 c. sugar
  • 1 egg
  • 1 c. applesauce

Directions

  1. 1
    Wash raisins in lukewarm water and cut into small pieces. Scald nuts and chop coarsely.
  2. 2
    Sift flour; measure and return to sifter.
  3. 3
    Add soda, salt and spices.
  4. 4
    Cream shortening; add sugar gradually.
  5. 5
    Add egg and beat until light.
  6. 6
    Add dry ingredients alternately with applesauce.
  7. 7
    Stir in nuts and raisins.
  8. 8
    Fill muffin tins 2/3 full.
  9. 9
    Bake at 350° for 20 to 30 minutes.

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