Chocolate Nut Bars

6 ingredients
6 steps

Ingredients

  • 1 34 cups graham cracker crumbs
  • 12 cup butter, melted
  • 1 (14 ounce) can sweetened condensed milk
  • 2 cups semi-sweet chocolate chips, divided
  • 1 teaspoon vanilla extract
  • 1 cup chopped nuts

Directions

  1. 1
    Preheat oven to 375 degrees F.
  2. 2
    In medium mixing bowl, combine crumbs and butter; press firmly on bottom of ungreased 13x9 inch baking pan; bake 8 minutes.
  3. 3
    Reduce oven temperature to 350 degrees F.
  4. 4
    In small saucepan, melt milk with 1 cup ships and vanilla; spread mixture over prepared crust; top with remaining chips and and nuts and press down firmly.
  5. 5
    Bake 25-30 minutes.
  6. 6
    Cool (chill if desired).

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