Applesauce Pie

Directions

1. 1
   Combine the sugar, 1/4 teaspoon of the cinnamon and the eggs. Beat until smooth.
2. 2
   Fold the applesauce and vanilla into the egg mixture and stir until well blended.
3. 3
   Pour into graham cracker crust.
4. 4
   Sprinkle the top with the remaining 1/4 teaspoon of cinnamon and place the pie in a preheated 450 degrees F oven for 15 minutes.
5. 5
   Reduce the heat to 350 degrees F and bake for another 30 minutes or until the center is set.