Applescotch Rolls

4 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. refrigerated biscuits
  • 1/2 stick melted butter or margarine
  • 1/2 c. sugar
  • 1 Tbsp. cinnamon

Directions

  1. 1
    Separate biscuits.
  2. 2
    Mix together sugar and cinnamon.
  3. 3
    Coat biscuits in melted butter, then cover with sugar mixture.
  4. 4
    Arrange in tight circle around pan, filling center also.

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