Apricot Bars

10 ingredients
6 steps

Ingredients

  • 1 (6 oz.) pkg. dried apricots
  • 1/2 c. firm margarine
  • 1/2 c. sugar
  • 2 1/2 c. Bisquick
  • 1 c. chopped nuts
  • powdered sugar
  • 2 c. packed brown sugar
  • 4 eggs, beaten
  • 2/3 c. Bisquick
  • 1 tsp. vanilla

Directions

  1. 1
    Place apricots in 2-quart saucepan.
  2. 2
    Add enough water to cover.
  3. 3
    Heat to boiling; reduce to simmer.
  4. 4
    Simmer, uncovered, 10 minutes.
  5. 5
    Drain.
  6. 6
    Cool, chop and reserve.

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