Apricot Chicken

3 ingredients
7 steps

Ingredients

  • 2 chicken breast halves with bone, skin removed
  • 1 (4 oz.) jar baby food apricots
  • 2 Tbsp. Dijon mustard

Directions

  1. 1
    Place chicken in baking pan. Mix apricots and mustard.
  2. 2
    Spoon over chicken.
  3. 3
    Bake covered for 40 minutes at 350°.
  4. 4
    Baste and bake 10 more minutes, uncovered.
  5. 5
    Yields 2 servings (easily doubled or tripled).
  6. 6
    Never make just 2 servings of this, you'll want leftovers.
  7. 7
    Has 200 calories, 4 g fat.

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