Apricot Squares

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add flour, egg, vanilla and salt. Mix thoroughly.
3. 3
   Add coconut and nuts.
4. 4
   Mix with hands.
5. 5
   Do as pastry.
6. 6
   Put half of the dough in an 8 x 8-inch pan.
7. 7
   Spread jam on top of dough.
8. 8
   Crumble rest of dough over top.
9. 9
   Bake at 350° until golden brown, about 15 minutes.
10. 10
    Cool and cut into squares for serving.