Apricot Tea
5 ingredients
7 steps
Ingredients
- 7 c. water, divided
- 1 c. sugar
- 2 family-size tea bags
- 1 (11.5 oz.) can apricot nectar
- 2 Tbsp. lime juice
Directions
-
1Bring 3 cups of water to a boil.
-
2Remove from heat and stir in sugar.
-
3Place tea bags in water and cover.
-
4Steep for about 4 to 5 minutes.
-
5Remove tea bags.
-
6Add remaining water, apricot nectar, and lime juice.
-
7Serve over ice.
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