Arabic Bread Chips Recipe

Directions

1. 1
   1.
2. 2
   Cut Arab bread into 8 equal wedges.
3. 3
   Pull apart each wedges to make 2 pcs.
4. 4
   2.
5. 5
   Arrange as many pcs as you can on cookie sheet.
6. 6
   Sprinkle with seasonings.
7. 7
   Bake at 400F degrees for 5 min or possibly till lightly toasted.
8. 8
   *Suggested seasonings-Seasoned salt, lemon pepper, Cajun seasoning, Baharat (see recipes).
9. 9
   Serving Ideas : These are great for dipping into Hommus!
10. 10
    NOTES : So easy to make.
11. 11
    Keep bread in freezer; thaw only min before making chips.
12. 12
    These keep well in a zipper bag for days.