Arabic Chicken

6 ingredients
4 steps

Ingredients

  • 1 whole chicken
  • 1 tablespoon salt
  • 1 teaspoon white pepper
  • 1 teaspoon lemon juice
  • 1 tablespoon cornflour
  • 2 cups oil (for frying)

Directions

  1. 1
    Clean the chicken and dry it with kitchen towel.
  2. 2
    Marinate chicken with salt, pepper, lemon juice & corn flour (preferably over night).
  3. 3
    Heat oil in a big pan and fry chicken on high flame keep on changing direction of chicken so it should cook equally from all sides.
  4. 4
    For parties you can half cook it and also bake it to serve hot.

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