Arabic Coffee

Directions

1. 1
   In a brass coffee pot or regular sauce pan add all the ingredients. Bring to a boil (be careful, once it boils it boils over really fast).
2. 2
   When it becomes frothy, remove from the fire and stir until the froth has receded, then place back on the fire and repeat 3 times.
3. 3
   Turn off the stove and let the coffee rest for a couple minutes, allowing the coffee grinds to rest.
4. 4
   Serve in small Arabic coffee cups, and enjoy!