Arcadian Shepherds Pie

13 ingredients
10 steps

Ingredients

  • 1 12 lbs ground beef
  • 2 onions, minced
  • 3 tablespoons butter
  • 1 tablespoon catsup
  • 1 teaspoon Worcestershire sauce
  • salt and pepper
  • beef stock
  • 2 eggs, separated
  • 12 cup cream
  • 12 cup butter
  • 18 teaspoon garlic powder
  • 8 -10 potatoes, peeled, boiled, and mashed
  • grated parmesan cheese

Directions

  1. 1
    Brown beef and saute onions in butter until golden.
  2. 2
    Mix meat with onions, catsup, Worcestershire, salt and pepper.
  3. 3
    Add a little meat stock and cook, covered, over low heat for 15-20 minutes.
  4. 4
    Beat egg yolks until light, whites until stiff.
  5. 5
    Beat yolks, cream, butter, and garlic powder into mashed potatoes.
  6. 6
    Gently fold in beaten egg whites.
  7. 7
    Put meat mixture into casserole and top with potatoes.
  8. 8
    Sprinkle with Parmesan cheese and bake at 350F until puffed and browned.
  9. 9
    Serves 6-8.
  10. 10
    Yankee Church Supper Cookbook.

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