Arepas
5 ingredients
5 steps
Ingredients
- 1-1/2 cups masarepa
- 1-1/2 cups water
- 1/2 cup KRAFT Shredded Cheddar Cheese
- 2 Tbsp. milk
- 1 Tbsp. butter
Directions
-
1Mix all ingredients except butter; let stand 5 min.
-
2Shape into 18 (3-inch) patties.
-
3Melt butter in large skillet on medium heat.
-
4Add patties, in batches; cook 3 min.
-
5on each side or until crisp and lightly browned on both sides.
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