Artichoke Dip

5 ingredients
1 steps

Ingredients

  • 2 c. shredded Mozzarella cheese
  • 1 c. fresh grated Parmesan cheese
  • 1 can artichoke hearts
  • 1 Tbsp. garlic powder
  • 1 c. mayonnaise

Directions

  1. 1
    Bake, uncovered, at 350° for 1/2 hour until golden brown.

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