Artichoke Dip

6 ingredients
3 steps

Ingredients

  • 1 (14 oz.) can artichoke hearts
  • 1 to 2 Tbsp. melted butter
  • 1 c. ???
  • 1/2 c. Parmesan cheese
  • squeeze of lemon juice
  • 1/4 tsp. garlic powder

Directions

  1. 1
    Mix all together.
  2. 2
    Heat at 300° until warm.
  3. 3
    Serve with toasted pita triangle.

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