Artichoke Dip

3 ingredients
4 steps

Ingredients

  • 1 can artichoke hearts
  • 1 c. Parmesan cheese
  • 1 c. Hellmann's mayonnaise (I use Miracle Whip instead)

Directions

  1. 1
    Chop artichoke hearts; mix with other ingredients.
  2. 2
    (I mix in the bowl I'm using to bake.)
  3. 3
    Bake at 350° for 20 minutes.
  4. 4
    Serve with corn chips around baking dish.

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